Serving Lunch Mon- Fri 11:00 – 2:30
Saturday 11:00 – 2:30
ENTREES
Downtowner
Your Choice of Chicken Salad or Roast Beef and Monterey Jack Cheese With Horse Radish on Half of a Croissant Served With a Small Green Salad and Cup of Soup Du Jour . . . $9.00
Quiche of The Day
Made Fresh Daily and Served With your Choice of Baby Green Salad, Pasta Salad, or Soup Du Jour . . . $9.25
Salad Trio
A Scoop Each of Veranda’s Famous Chicken Salad, Pasta Salad, and Baby Green Salad With Dark Balsamic Vinaigrette . . . $9.50
ENTREE SALADS
Shrimp Salad
Lemon Herb Shrimp Salad With Pasta, Celery, Onion, And Herbs, Lightly Tossed With Seasoned Mayonnaise . . . $10.75
Salad Nicois
Chilled Roasted Seasonal Vegetables, Sweet Peppers, Onion, Potatoes, And Broccoli, Tossed With Olive Oil And Dark Balsamic Vinaigrette On a Bed Of Spring Mix With Sliced Seared Ahi Tuna . . . $12.50
Citrus Salad
Sliced Oranges, Chicken, Onion, Goat Cheese, And Toasted Almonds
On a Bed of Spring Mix With Raspberry Vinaigrette . . . $9.50
With Seasoned Shrimp . . . $11.00
Chicken Waldorf
Seasoned Chicken Breast, Chopped Apples, Toasted Walnuts, And Gorgonzola Cheese On a Bed of Romaine With Dark Balsamic Vinaigrette . . . $10.00
Florida Greek Salad
Ham, Salami, Tomato, Cucumber, Potato Salad, Calamata Olives, Peppers, And Feta Cheese On a Bed Of Chopped Romaine . . . $10.00
Without Meat . . . $9.25
SPECIALTY WRAPS & SANDWICHES
Served With Your Choice of Baby Green Salad, Pasta Salad, or Soup Du Jour
Turkey Wrap
Fresh Turkey Breast With Chopped Cucumber, Tomato, Onion, Spring Lettuce, Provolone Cheese, and Herbed Mayonnaise . . . $9.25
Roast Beef Wrap
Angus Sliced Roast Beef With Caramelized Onion, Monterey Jack Cheese, and Horseradish Sauce . . . $9.50
Chicken Salad
Veranda’s Famous Chicken Salad on a Large Croissant With Lettuce and Tomato . . . $9.00
Roasted Chicken Salad
Roasted Chicken Salad on Toasted Rosemary Facaccia Bread Garnished With Sprouts and Sliced Tomato . . . $9.75
Tuscan Chicken
Tuscan Seasoned Chicken Breast With Saute Onion, Sweet Peppers, Chopped Calamata Olives, Melted Provolone Cheese, and Herbed Mayonnaise With Toasted Rosemary Faccacia . . . $11.00
Without Bread . . . $10.25
Portabella Mushroom
Portabella Mushroom on Toasted Romano & Parsley Bread With Saute Sweet Peppers, Onions, and Herbs With Melted Monterey Jack Cheese And Herbed Maonnaise . . . $10.50
Hot Ham & Cheese
Hot Ham and Monterey Jack Cheese on Ciabatta Bread With Herbed Mayonnaise . . . $9.25
Fish
Blackened Tuna Steak or Red Snapper Filet on Toasted Ciabatta Bread With Remoulade Sauce Garnish, Lettuce and Tomato
Red Snapper . . . $10.75
Tuna Steak . . . $11.50
SPECIALTIES
Bruchetta
Toasted Bruchetta With Herbed Cheese And Fresh Saute Vegetables,
Roasted Garlic, And Herbs in Olive Oil With a Drizzle of Balsamic Reduction . . . $9.75
Turkey Croquette
Sesame Turkey Croquette With Chopped Fresh Turkey Breast, Onion, And Celery Glazed With Sweet Chilli sauce . . . $10.00
Beef Tips
Seasoned Saute Beef Tips With Fresh Vegetables And a Tomato Base Cream Sauce Served Over a Puff Pastry Round . . . $12.00
A LA CARTE
Scoop of Chicken Salad on a Bed of Baby Greens . . . $8.25
Baby Green Salad With Dark Balsamic Vinaigrette . . . $4.25
Pasta Salad or Potato Salad. . . $4.25
Soup Du Jour
(Created fresh daily with the finest ingredients)
Cup . . . $4.25 Bowl . . . $5.75
DESSERT
All Cakes Are $4.50 Per Slice
Florida Orange Cake
Orange Cake Filled With Orange Mousse And Covered With
White Chocolate Chips
Ultimate Chocolate Cake
Rich Chocolate Cake Layered With Creamy Chocolate Pudding And Chunks of Chocolate Fudge With a Creamy Chocolate Ganache
Country Carrot Cake
Moist Layers of Carrot Cake Made With Walnuts, Golden Raisins, Pineapple, And Sweet Carrots All Covered With Cream Cheese Frosting
Coconut Cream Cake
Coconut Cake Layered With Coconut Cream Frosting
*For Your Convenience, Tax And 18% Gratuity Are Included On All Checks*
